Special Fixed Priced Lunch Menu. 12.00 - 15.00 pm

Two couses £12.95
(starter & main meal or main meal & dessert)

Three course £15.95
Or choose a single main course as priced

Starters
Soup of the day –Please see server
Black pudding, tomato and oregano salsa, crisp bacon a port jus
Salmon, dill and cream cheese terrine, roquette and balsamic dressing
Toasted brioche with forest mushroom, feta and tarragon ragout
Ham hock terrine with homemade piccalilli

Mains
Succulent belly pork with creamy mash & winter greens.£9.95
Pan fried plaice, welsh rarebit gratinated celeriac & water cress salad and citrus dressing. £9.75
Confit duck leg, pancetta puy lentils and dauphinoise potato. £9.95
Smoked haddock, salmon and dill fishcakes with house chips chunky tartare. £8.95
Homemade pappardelle, sun-dried tomato, roquette and parmesan.£9.95
Golden beer battered fish and chips with chunky tartare sauce. £9.25
The market place beef burger served with red onion and beetroot relish, gherkins, house chips, mature
cheddar cheese and tomato ketchup. £8.95
Risotto of smoked haddock and herbs with parmesan. £8.95
The Market Place handmade pie with creamy mashed potato. £8.95

Desserts
Chocolate brownie, chocolate sauce and vanilla ice cream
Date sponge pudding served with ice-cream
Baileys, Amaretto and coffee beans pannacotta with ice cream and tuille biscuit
Selection of cheeses served with chutney and water biscuits
Selection of ice cream and sorbets with tuille biscuit

*Menu, subject to change due to availability of ingredients